Minced Meat and Potato Bake Recipe: A Comforting Family Dinner

Surprise your family with this delectable Minced Meat and Potato Bake! Combining hearty potatoes with savory minced meat and melted cheese, this dish is sure to become a new favorite in your home. It’s perfect for a comforting dinner and is guaranteed to satisfy everyone at the table.


  • Potatoes: 3 large, sliced into rounds
  • Salt, Oregano, Smoked Paprika, Black Pepper: To taste, for seasoning
  • Olive Oil: For drizzling and cooking
  • Onion: 1, finely chopped
  • Garlic: 3 cloves, minced
  • Minced Meat: 500 grams
  • Tomatoes: 2, one chopped and one sliced
  • Tomato Sauce: 340 grams
  • Parsley and Chives: Chopped, to taste
  • Mozzarella Cheese: Grated, to taste


1. Prepare the Potatoes

  • Arrange the potato slices in a baking dish.
  • Season with salt, oregano, smoked paprika, black pepper, and drizzle with olive oil.
  • Toss to coat evenly.
  • Preheat the oven to 180°C (356°F) and bake the potatoes for 20 minutes.

2. Cook the Meat

  • In a skillet, heat olive oil over medium heat and sauté the chopped onion until soft.
  • Add the minced garlic and cook until fragrant.
  • Add the minced meat and cook until the water has evaporated and the meat is browned.
  • Season with salt, smoked paprika, and black pepper.
  • Stir in the chopped tomato, tomato sauce, parsley, and chives. Mix well.

3. Assemble the Dish

  • Remove the potatoes from the oven and evenly spread the meat mixture over them.
  • Sprinkle grated mozzarella cheese on top.
  • Arrange slices of the remaining tomato over the cheese and sprinkle with additional oregano.

4. Bake

  • Return the dish to the oven and bake for another 15 minutes, or until the cheese is melted and bubbly.

Tips for Success

  • Potato Thickness: Slice the potatoes uniformly to ensure even cooking.
  • Layering: For an even distribution of flavors, carefully layer the ingredients as instructed.
  • Cheese Choice: While mozzarella is recommended for its meltiness, feel free to experiment with other cheeses like cheddar or provolone for different flavors.

Health Benefits

This meal offers a good balance of protein from the meat, carbohydrates from the potatoes, and vitamins from the tomatoes and herbs. It’s a filling dish that provides energy and essential nutrients.


Q: Can I make this dish ahead of time? A: Yes, you can assemble the dish up to the point of baking and refrigerate it. Just add a few extra minutes to the baking time when ready to cook.

Q: What can I serve with this bake? A: This dish pairs well with a simple green salad or steamed vegetables to round out the meal.


This Minced Meat and Potato Bake is a hearty, flavorful dish that’s easy to prepare and always a hit with the family. Whether you’re looking for a weeknight dinner solution or something special to serve guests, this recipe promises a satisfying meal that’s both comforting and delicious. Give it a try and watch it become a staple in your cooking repertoire!

Read Also: Potato and Onion Pancakes Recipe: Better Than Meat!

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