Looking for a delicious alternative to fried potatoes? This “Better Than Fried Potatoes” recipe is crispy, easy to make, and incredibly tasty. Perfect for breakfast, brunch, or dinner, this frittata-style dish combines potatoes with eggs, cheese, and fresh tomatoes for a satisfying meal.
Ingredients
To prepare this crispy and delicious dish, you will need:
- 4 medium potatoes, thinly sliced
- 1 shallot, chopped
- 7 large eggs
- 60 ml (1/4 cup) milk
- 100g (1 cup) Parmesan cheese
- Cherry tomatoes, halved
- Chives, chopped
- Salt
- Black pepper
- 2 tbsp olive oil
Instructions
1. Preheat the Oven:
- Preheat your oven to 375 degrees F (190 degrees C).
2. Cook the Potatoes and Shallots:
- Heat olive oil in a large oven-proof skillet over medium heat.
- Add the potatoes and shallots and cook until softened, about 10 minutes.
3. Prepare the Egg Mixture:
- In a large bowl, whisk together the eggs, milk, Parmesan cheese, salt, and pepper.
4. Combine and Bake:
- Pour the egg mixture over the potatoes and shallots in the skillet.
- Top with cherry tomatoes.
- Bake in the preheated oven for 25-30 minutes, or until the frittata is set and golden brown.
5. Garnish and Serve:
- Garnish with chopped chives before serving.
Tips for Success
- Even Cooking: Slice the potatoes evenly to ensure they cook at the same rate.
- Cheese Choices: Feel free to experiment with different cheeses like cheddar or mozzarella.
- Fresh Ingredients: Use fresh chives and tomatoes for the best flavor.
Health Benefits
This “Better Than Fried Potatoes” recipe is not only tasty but also nutritious:
- Potatoes: Provide a good source of vitamins C and B6, potassium, and fiber.
- Eggs: High-quality protein and essential vitamins and minerals like B12 and selenium.
- Tomatoes: Rich in vitamins A and C, potassium, and antioxidants.
Variations
1. Veggie Delight:
Add other vegetables like bell peppers, spinach, or mushrooms for added nutrition and flavor.
2. Protein Boost:
Incorporate cooked bacon or sausage into the mixture for a heartier meal.
3. Spicy Version:
Add a pinch of red pepper flakes or diced jalapeños for a spicy kick.
Serving Suggestions
This crispy potato frittata can be enjoyed in various ways:
- Breakfast: Serve with a side of fresh fruit or a smoothie.
- Brunch: Pair with a light salad or roasted vegetables.
- Dinner: Enjoy with a bowl of soup or a hearty stew.
Frequently Asked Questions
Can I use other types of potatoes?
Yes, you can use sweet potatoes or red potatoes for a different flavor and texture.
What type of cheese should I use?
Parmesan is great, but you can also use cheddar, mozzarella, or a cheese blend.
How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet or microwave before serving.
The “Better Than Fried Potatoes” Recipe is a crispy, easy, and delicious dish perfect for any meal. Its combination of potatoes, eggs, and cheese makes it a family favorite. Try out this recipe and enjoy the rich flavors and health benefits it offers.
For more delicious recipes, check out these links:
- Stir-Fried Chicken Green Beans Chayote Recipe
- Potato Rice Patties
- Crispy Baked Eggplants and Leeks Recipe
Enjoy your cooking journey and bon appétit!
